Thursday, March 31, 2011

Photos of Winning Restaurants and Caterers

Bonefish Grill
Winner, Seafood - "Ahi Tuna Sushimi"
Runner up, Appetizer - "Ahi Tuna Sushimi"


CARGO Portside Grill
Winner, Gourmet - "Homemade Linguini with Prosciutto, Sage and Mushroom Cream"
Winner, Soup - "Curried Crab and Sweet Corn Chowder"

Fireside Tex Mex Cafe
Winner, International - "Mexican Rice Bowl"

Jerk Shack
Runner up, International - "Jerk Chicken"

Jekyll Island Club Hotel
Winner, People's Choice - "Wild Georgia Shrimp and Grits"

Moo Cow Cream
Runner up, Dessert - "Candied Bacon Ice Cream"

Ocean Lodge
Winner, Appetizer - "Blue Crab and Fried Green Tomato Napoleon"
Tablescape, Restaurant

Purple Sage Catering
Winner, Dessert - "Nanner Pudding"
Runner up, Health Conscious - "Grilled Vegetable Terrine"
Runner up, Gourmet - "Pork Osso Bucco with Rutabaga Mash and Warm Brussels Sprouts Slaw"

Right On Q Barbeque
Winner, Barbecue - "Ribs with Sweet Heat"

Southeast Georgia Health System/Morrison
Winner, Health Conscious - "Baja Shrimp Taco Bites"
Runner up, Seafood - "Baja Shrimp Taco Bites"

Tasteful Temptations Catering
Tablescape, Caterer
Runner up, People's Choice Award - "Citrus Grilled Lobster Tail,
Strawberry Shortcake, Artichoke Crusted Beef, Crab Chowder"

McGarvey's Wee Pub
Runner Up, Soup - "Homemade Potato Soup in a Bread Bowl"

Photos by Lindy Thompson, Golden Isles Photography

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